The carving knife slices thin, precise cuts of meat with its long, narrow blade, ensuring smooth strokes. The carving fork provides stability when slicing. The two together in our Carving Set are perfect for roasts, poultry, and any special occasion.
Razor-sharp 15° edge and 67-layer Damascus steel make quick work of anything in your path.
Full tang handle for unmatched strength, perfect balance, and zero weak spots.
60 HRC Rockwell rating delivers edge retention that holds through every cut, chop, and challenge.
Each blade’s unique raindrop pattern is bold, beautiful, and built to be noticed.
G10 fiberglass handle won’t crack, warp, or slip—wet or dry, you’re always in control.
Covered by our Hell’s Kitchen Lifetime Warranty—because knives this good shouldn’t quit.
Carving Knife: Blade Length: 9" Total Length: 14" Blade Thickness: 2mm Weight: 8.1 oz
Carving Fork Tine Length: 5.5" Total Length: 11.2 Weight: 5.6 oz
